Directly sourced from trusted farms. Chakki fresh stone-ground Sharbati Atta and unbleached vegetarian Soyabean Chunks for wholesome family meals.
ShivSakhi 99% Fat Free Mini Soya Chunks. 15X more protein than milk, 23 minerals. 100% vegetarian satvik protein reserve for delicious curries and pulao.
ShivSakhi Chhoti Soya Badi with high absorption formula. 99% fat free, mineral-rich vegetarian protein for tender, juicy home-cooked meals.
ShivSakhi Shuddh Chakki Sharbati Atta (10KG). From the House of Maavora. 100% natural, absorbs more water for soft, tender rotis that stay fresh for hours.
“At 4 PM at my office desk, the tea-biscuit craving used to ruin my health goals completely. The 7-in-1 Super Food Mix is an absolute lifesaver. Whole cranberries, crisp pumpkin seeds, and blueberries with no added sugar. It keeps me sharp, energetic, and completely guilt-free till dinner.”
FOCUS: Clean 4 PM Energy
“I ordered the Royal California Badam and Goan Jumbo Cashews for family gifting, and everyone called back asking where I got them! The matte finish gold embossed packaging looks extraordinarily luxurious. You can tell immediately that this is hand-selected grade.”
FOCUS: Luxury Gifting & Purity
“As a vegetarian athlete, getting 50g+ clean protein without artificial powders is always tricky. The ShivSakhi Soyabean Chunks expand wonderfully in warm water with zero spongy beany smell, packing 52g protein. Paired with roasted emerald pista, my muscle recovery has been noticeably faster.”
FOCUS: High Plant Protein & Recovery
“We switched our household kitchen completely to ShivSakhi Sharbati Wheat. The rotis come out naturally soft, puff up like balloons, and stay remarkably tender in my kids' school tiffins even after 6 hours. No chemical preservatives, just genuine cold-chakki ground Sehore wheat purity.”
FOCUS: Tiffin Soft Rotis & Chakki Atta
“Wild Afghani Anjeer and Arabian Medjool dates are my go-to pre-workout energy fuel. Plump, tender, and natural caramel sweetness without a single grain of refined sugar. Delivered to Jaipur within 48 hours in pristine condition. Highly recommended!”
FOCUS: Natural Sweetness & DigestionNotes on traditional stone-milled rotis, high-protein soya recipes, and Satvik family cooking.
Every Indian household grew up with mom placing 5 soaked almonds by the bedside. Here is the modern biochemical science behind peeling the brown tannin skin and unlocking bioavailable brain memory nutrients.
Read story →
That inevitable 4 PM slump when office chai, samosas, and sugar-laden biscuits tempt your resolve. How slow-roasted seeds, berries, and omega-3s balance insulin and end afternoon brain fog.
Read story →
Why do rotis from commercial supermarket packets turn dry and leathery in the tiffin after 2 hours? The ancient magic of Sehore golden wheat grains and slow cold-stone milling.
Read story →
Demystifying plant protein myths. How 100g ShivSakhi Soyabean Chunks deliver 52g pure protein, complemented by roasted emerald pistachios and almonds for complete muscle recovery.
Read story →Everything you need to know about ShivSakhi Sharbati Wheat, Soyabean Chunks, and shipping.
ShivSakhi wheat is single-origin Sharbati grain from Sehore, Madhya Pradesh, known as India's golden grain. It has higher natural moisture and sweetness, and we grind it on slow stone chakkis so rotis remain delightfully soft for hours without artificial preservatives.
Our Soyabean Chunks provide 52 grams of bioavailable plant protein per 100 grams. They are 100% vegetarian, defatted, unbleached, and contain zero cholesterol.
Never. ShivSakhi guarantees 100% whole wheat grain flour with bran and germ intact. Zero maida, zero starch fillers, and zero chemical whitening agents.
Store both Sharbati Wheat and Soyabean Chunks in a clean, airtight container in a dry pantry away from moisture. Wheat retains its fresh chakki aroma for 3 to 4 months.
